This is such a cute platter that puts your Christmas mood in the right spirit.
Make a candy cane platter for a light, creamy and refreshing dish. Grab some organic tomatoes and mozzarella cheese. Cut both into slices and layer them neatly into a candy cane shape. Drizzle lightly with extra virgin olive oil and a sprinkle of flaked sea salt, fresh cracked pepper and decorate with fresh basil.